The new Williamsburg hotspot Ten Hope (10 Hope Street) now has an all new offering in the form of a Saturday and Sunday bottomless brunch!
Menu items include the Bacon Egg & Cheese Flatbread Sandwich with scrambled eggs, apple smoked bacon and Kasseri cheese, Greek Yoghurt Pancakes with roasted apples, whipped butter and maple syrup, Sunflower Salad with Jerusalem Artichoke Tabbouleh, sprouts, seeds, and Black & White vinaigrette, and the Ten Hope Kofta Burger with Kasseri cheese, crispy potatoes and Tzatziki sauce, which are all from original Top Chef winner and consulting chef Harold Dieterle.
Guests have the option to make Bottomless Brunch boozy with unlimited Mimosas, Bloody Marys or Screwdrivers with the purchase of an entree for an extra $15.
Ten Hope hits all the right notes as the perfect neighborhood bar and eatery to call your home away from home in Brooklyn. More information can be found by visiting www.tenhopebk.com
Photos: Oleg March