FoodLuxury Living NYC

Celebrating Holidays with Taittinger!

We love a good toast at PopStyle TV so when Taittinger  invited us to come celebrate the Art of Celebrating the Holidays we jumped at the opportunity. The event was a fabulous tasting of various Taittinger blends.Bottles were popped at an exclusive townhouse location on East 12th Street in New York City.

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Taittinger is one of the last family owned Grand Marque Champagne houses in the world so if celebrating a holiday it is a special occasion just opening the bottle. Guests were tasting and pairing during cocktail hour with a sampling of canapes by Chef Sarah Simmons of Birds & Bubbles. Desserts included delicious chocolate champagne truffles, lemon tartlets with toasted meringue and French macaroons with Champagne buttercream.

Although holidays are a few months away now is a good time to start thinking of ideas for holiday champagne party.

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Guest Sommelier Jerusha Frost of Chefs Club suggested several pairings for your own party:

For dinner pair Taittinger Prestige Rose NV( $83.99) with shrimp, duck or vegetable dish . With a dessert course try pairing Taittinger Nocturne($81.99) with a lemon based desert or Taittinger Prestige Rose NV with a chocolate.
Champagne with your dinner why not ?

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